New Coney Island Pretzel & Bagel Dogs

New York Deli Reuben Dog

Mouthwatering Nathan’s hot dogs. Melty Swiss cheese. Tangy sauerkraut. And creamy Thousand Island dressing. This is our take on the New York deli classic. One bite, and you’ll forget all about the sandwich version!

15 Mins 4-8 servings


  • Hot dog buns

  • Thousand Island dressing

  • Swiss cheese

  • Nathan’s Sauerkraut


Step 1

Cook your hot dogs your favorite way. We suggest pan-fried with butter! See how to cook the perfect hot dog.

Step 2

Assemble your dog! Nestle dog into the bun, then lay Swiss cheese slices over. Top with a heaping amount of sauerkraut, then generously pour Thousand Island dressing over all.


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