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Hungry for a taste of the Big Apple? You’ll love these juicy Nathan’s hot dogs topped simply with sauerkraut and spicy brown mustard. It’s the 100-year Original New York hot dog recipe made with NYC’s most famous frank!
Cook your hot dogs your favorite way. We suggest pan-fried with butter! See how to cook the perfect hot dog.
Assemble your dog! Nestle dog into the bun, then spoon or drizzle spicy brown mustard over the top.
Generously top entire dog with sauerkraut – homemade, store-bought or in full NYC style with Nathan’s New York Cut Sauerkraut.