How do you make a Steak Patty better? One word: Cheese. Building on our Original Steak Patties, we’ve added the sharpness of cheddar cheese to our Fresh Beef patties – creating the perfect blend of creaminess and savoriness.
Pre-cooked to a tender, pink center our quarter pound Cheddar Cheese Steak Patties are ready to heat to your preferred level of doneness: from medium rare to well done.
Pick them up in the refrigerated aisle of your local grocer for a quick, easy meal.
Made with fresh beef and Real Cheddar Cheese
No fillers or artificial flavors
Heat to your preferred level of doneness in about a minute
Done in 60 seconds!
Heat 60 seconds, flip, then heat 15 seconds.
Heat 60 seconds, flip, then heat 45 seconds.
4 Servings Per ContainerServing Size 1 Patty
Calories Per Serving290
Total Fat 23g
Saturated Fat 10g
Trans Fat 1g
Total Carbohydate 2g
Dietary Fiber 0g
Sugars less than 1g
Vitamin A 0% ·
Vitamin C 0% ·
Calcium 2% ·